
Preparing to work in Japan’s food service industry? Mastering the Japanese language is essential for success in this field. Our Japanese Food Services Training program is specially designed for beginners aiming to work in restaurants, cafes, and other food establishments in Japan. The program helps you gain the necessary language skills and cultural understanding to excel in a Japanese food service environment.
This course combines practical language skills with industry-specific knowledge, including customer service, kitchen operations, food handling, and more. It focuses on real-world Japanese communication skills used in food services, making you ready to thrive in Japan’s dynamic hospitality industry.
Our program isn’t just about passing an exam—it’s about preparing you for real communication in Japan’s food service sector. We emphasize practical language skills and cultural understanding, so you can interact confidently with customers and colleagues in Japan.
Here's what makes our Japanese Food Services Training program unique:
Our classes are designed to move at a comfortable pace and offer clear explanations in both Nepali and English, making learning accessible for all backgrounds.
Our training course is divided into weekly modules that gradually build your skills. You will learn essential topics like greetings, ordering food, handling customer requests, emergency phrases, and much more. Each module includes:
By the end of the course, you will be able to communicate confidently with customers, colleagues, and supervisors, handle typical food service tasks, and thrive in a Japanese food service environment.
This course is ideal for:
No special qualifications are needed to start learning—just your motivation to succeed and pursue a career in Japan’s food services.
Alongside your classroom sessions, we offer additional resources to support your learning journey:
You’ll also have access to our community of learners and alumni who share their experiences, tips, and encouragement as you prepare for life in Japan.
Many of our past students have successfully worked in Japan’s food service industry under the SSW visa program, gaining valuable experience and thriving in their roles. Their success is a reflection of our teaching quality and personalized guidance. We take pride in seeing our students grow from beginners to confident communicators.
Are you ready to start your journey toward a food service career in Japan? Join our Japanese Food Services Training program today and take the first step toward a successful future. With structured classes, expert teachers, and full exam support, we’re here to help you every step of the way.
Visit our office at New Baneshwor, opposite K&K College or call us now to book your seat. Whether you are planning to work or study in Japan’s food industry, Japanese language proficiency will open the doors to exciting opportunities—and we’ll help you unlock them.

